How Multipure Products Help Water Quality Issues
We offer a range of water filtration products that provide solutions to the water quality issues that plague Americans and people all over the world. Some people may have to treat their water to meet basic standards for safe consumption, while others may be interested in improving the aesthetic of their water so that it smells and tastes more pleasant.
The Center for Disease Control points out that, while the U.S. enjoys an Read more...
Fruit and fruit juice digests very quickly and are best eaten 2 hours after a meal or 30 minutes before. The morning is an excellent time to eat your fruit. Enjoy eating a single whole fresh fruit or make a seasonal fresh salad. Choose a variety of colors and textures of what is fresh at the farmer’s markets and in your garden.
Grains, grain products, bean dishes, and vegetables take longer to digest and provide longer sustaining energy and combine easily.
As much as we like granola, Read more...
The Environmental Working Group has confirmed the presence of the toxic fluorinated compounds known as PFAS at almost 100 new sites. As of July 2019, at least 712 sites in 49 states are known to be contaminated.
Many of the new PFAS detections, obtained by EWG through searching an Air Force database, reported PFAS levels greater than 100,000 parts per trillion.
The new detections have been added to an interactive map developed by EWG and the Social Science Environmental Read more...
For many doctors, food remains a medical mystery. That’s a major problem given the fact that poor diet quality has surpassed smoking to become the leading risk factor for death and disability in the US. In fact, according to Physicians Committee for Responsible Medicine, 70% of US deaths are believed to be linked to chronic diseases related to diet and lifestyle.
The lack of nutrition education in medical school is why doctors don’t know much about it, even if they’d like to. We, Read more...
1 block organic soft tofu
3 ears of corn - off the cob
1 umeboshi plum- remove the pit
2 teaspoons umeboshi vinegar
1 small onion - diced
2 or 3 garlic cloves sliced
1 1/2 Tablespoon olive oil
1/2 red pepper - chopped small
Sea Salt and pepper to taste
Heat the oil in a fry pan for a minute. Sauté the onion, garlic and peppers for a few minutes. Blend the tofu, corn, plum, plum vinegar and sautéed vegetables in a food processor Read more...